Pulled Pork Sandwich
Stephen A. Broeker
1 pork shoulder with bone
sharp cheddar cheese
Create the Love Rub by using the 4 tuple: (6 T - 2 T - 2 T - 1 T) with the ingredients: (brown sugar - chili powder - other - salt), where "other" includes: oregano, onion powder, garlic powder, ground cumin, and any other spice or herb that tickles your fancy. Get creative here.
Give the pork shoulder a good love rub with the mixture. Fondle the shoulder with love.
Let the shoulder sit overnight in the fridge. I like to rub the shoulder and then wrap it in butcher paper. This is known as "wrapping the shoulder with love".
Smoke at 225 degrees for 7 hours.
After 7 hours, wrap the shoulder with aluminum foil and continue smoking for 3 more hours.
Spread mustard on both bun halves.
Add a manly pile of pulled pork.
Cover with barbecue sauce.
Add cheddar cheese.
Add a nice pile of cole slaw.
Good luck getting it into your oral cavity.